Bakal at Vidanta Puerto Peñasco
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Vidanta's sunset restaurant: themed buffets by night, an à la carte card, and a filet people measure others by.
Bakal is the restaurant at Vidanta that guests rate above the others on the property, for the variety as much as the view. The buffet changes theme by night, the shrimp and international evenings get the most mentions, and the à la carte side is where the filet mignon lives, cooked by a chef whose name regulars know. Desserts change through the week, the service goes the extra step, and the sunset is the floor show.
Local tips
Time dinner for sunset and ask for a table facing it.
What to order
The filet mignon from the à la carte menu. The shrimp buffet when it is on. Leave room for the desserts.