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Sapporo Sushi

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Family-run sushi with a sleeper move: a 300-peso Chinese-style buffet three days a week.

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Sapporo is a clean, family-operated sushi-and-more room whose best-kept secret is not sushi at all. On Thursday, Friday and Sunday a mostly-hot Chinese-style buffet runs about 300 pesos a head. The orange chicken and the sweet-and-sour pork earn specific praise, and the spread also covers rice and noodle dishes, soups and salads, sushi rolls, plus desserts. It is fresh and well kept, and a genuine value for a hungry group. On regular days the à la carte sushi is a solid standard at fair prices.

Local tips

Time your visit to a buffet day and arrive hungry; it is the best-value play on the menu. Thursday, Friday and Sunday.

What to order

On buffet days, the orange chicken and the sweet-and-sour pork. Otherwise the standard rolls at fair prices.

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